December – Cloud Dough


• 1 cup baby oil or vegetable oil
• 8 cups flour

a large bowl, stir together the vegetable oil and flour. then using a pastry cutter or potato masher, work the dough for several minutes until the ingredients are soft, silky and well-mixed.
Playing with your cloud dough:
Transfer your dough to a shallow storage container (a dollar store kitty litter bin works well), and add spoons, scoops, bowls, cookie cutters and plastic molds.
Your kids will have a blast stirring, mixing, scooping, pouring and molding their cloud dough.

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